2015 CSA Registration Now Open

CSA registration for the 2015 season is now open! Members subscribe to a 24-week distribution period during which they enjoy more than 40 different varieties of our Certified Naturally Grown vegetables. We offer two share options: a full share with pickup every week, or a half share with pickup every other week. We also offer a Tuesday pickup at the Garrison Cafe.

For more information on our CSA, or to purchase your share for the upcoming season, head over to our online store.

Winter Sales Hours: February Specials

Meat and vegetable sales take place at the Farm Office on Thursdays from 3-6pm throughout the winter months. In addition to Glynwood meat and eggs, we have storage crops and fresh greens grown at Glynwood available for purchase. The meat special for February is on Pork Chops, now $9.60/lb (normally $12/lb). A complete price list for our meat and eggs, including current product availability, can be found here.

You can also continue to place orders for our meat and eggs online at
store.glynwood.org throughout the winter.

Incubator Now Accepting Proposals for Participation

We are now accepting applications for the next cohort of entrepreneurs that will participate in the Hudson Valley Farm Business Incubator, which is seeding the next generation of sustainable farm businesses in the region. Three entrepreneurs will be selected this fall to launch their businesses at the Incubator, which is located on 323 acres of prime farmland in the Mohonk Preserve Foothills, in early 2016.

We will be accepting applications through June 30th, 2015 from entrepreneurs with a minimum of two years farming experience, a demonstrated commitment to sustainable agriculture and a detailed business proposal, with priority given to enterprises that emphasize regenerative livestock management. More information for potential applicants can be found at glynwood.org/incubator or by contacting Stacy Dedring, Glynwood's Farmer Training Program Manager.

Keep Putnam Farming Update

Our Keep Farming program is currently being implemented right here in Putnam County to strengthen agriculture in our home county. The initiative was recently featured in both philipstown.info / The Paper and the Putnam County News and Recorder (subscription required).

We have spent the winter months compiling preliminary data from Putnam County farmer surveys, as well as data from county resident surveys. We are planning to release a comprehensive report with an analysis of the survey findings and recommendations for supporting agriculture in Putnam County this spring.

Good Cider Tasting Event + Benefit

We hope you'll join us for the first ever Good Cider event to celebrate the bounty of New York State cider producers. The event, hosted by Edible Manhattan in partnership with Taste NY and Glynwood, will take place on Wednesday, March 18th from 6-9pm at Tribeca Three Sixty°. The event will be a benefit for the nascent New York Cider Association, a trade group that Glynwood has fostered to advance the interests of the state's craft hard cider industry. More information and tickets are available here.

Farm Dinner Tickets On Sale Now

Tonight's Farm Dinner is sold out, but tickets for our upcoming dinners are now on sale:

Friday, March 20th: Regenerative Agriculture, Regenerative Meal
Thursday, April 2nd: One Chef, Two Chef featuring guest chef Matt Weingarten
Sunday, May 10th: Mother's Day Brunch and Farm Tour

Keep in mind that vegetarian meals are always available and all Farm Dinners are BYOB events. Our Farm Dinners sell out quickly, so be sure to get your tickets soon!

Save the Date: Get to Know Glynwood on May 16th

Our annual spring community event will take place on Saturday, May 16th from 11am-4pm. This year's event will include the shearing of our sheep, as well as various other activities and experiences for visitors to learn about Glynwood's work and agriculture in the Hudson Valley. Registration for the event will open in March, so stay tuned.