Hi there!

How are you? Are you in disbelief that it's already March? I sure am. Spring Break is coming up at the end of the month, and then it will be summer break before I know it! I don't know about your neck of the woods, but the weather has warmed up out here in California. That's why today's Shrimp Pasta Salad recipe seemed like a good meal idea.

I also put together a list of 12 Vegetarian Dinner Recipes over at Parade Magazine if you'd like to check those out!

I'm still trying to figure out what I want to post for the rest of the week. If you have any recipe requests, email me or let me know in the reader forum!

xoxo,

Andi

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