Best Practice in Operational and GMP Auditing
Taking Place: Friday, December 04, 2020
3:00 - 4:00 PM LONDON TIME UK
10:00 AM - 11:00 AM AM EASTERN USA TIME
Following hygienic practices is a primary requirement for regulatory and commercial compliance frameworks globally and is critical in the production of safe food.
This webinar will look at how modern food businesses can implement a 'Due Diligence' defense to ensure they meet required hygienic conditions for their manufacturing facility and are able to do so while building and maintaining customer confidence.