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Fatted Calf SF Menu

We have so many amazing meats and other delicious goods it's hard to compile all of them in one place but we do our best to keep our menu updated. We strongly suggest you call and order ahead if you have your heart set on a particular item or are interested in something not listed below. The menu below is by no means comprehensive and it is also ever changing. We are small and we like to keep everything fresh which means we may run out of some items at times. Think of this more like a guide to help you plan and order. Our sales people are happy to talk to you about availability, assist you with ordering and take care of the rest.

This Weekend's Specials

Lamb Crepinettes Orange Zest, Cumin & Mint 9.00 ea
Savory Pork & Greens Sausage 15.00/lb
Linguica smoked Portuguese style pork links 15.50/lb

Daily Lunch
Daily Seasonal Soup $8.00/pint $15.00/quart
Chopped Salad little gems, radish, cucumber & fennel sm $7.50 lg $13.00
Porchetta or Rare Roast Beef with Arugula, Parmiggiano Reggiano $15.00
Nora Rae's Meatball Salad with Arugula, Parmiggiano Reggiano $15.00
*Ask about roasts and other daily specials

Sandwiches*Ask About Daily Specials & Boxed Lunches
Porchetta: Radish, Carrot & Heb Salad with Lemon Chile Vinaigrette $14.00
Hot Pastrami: Horseradish Sauce, Pickled Red Cabbage & Comte Cheese $15.00
Slow Roasted Pork Bañado $15.00
Beef, Pork & Ricotta Meatball $15.00
Market Muffuletta: Salami, Ham, Giardiniera Relish & Toma $14.00
Jambon-Beurre de Truffe: House Smoked Ham and Black Truffle Butter $14.00/lb
Meatloaf: Whole Grain Mustard Sauce, Pickled Red Onions, Lettuce $14.00

Charcuterie Board $8.00 per person
a selection of salumi, pâté & rillettes with olives, seasonal pickles & mustard
Cheese Board $8.00 per person
a selection of cheeses with almonds or dried fruit & pickled vegetables
Charcuterie & Cheese $15.00 per person
with olives, pickled vegetables, almonds or dried fruit & mustard
Add Bread & Crackers $1.50 per person
*Custom Boards & Platters: your choice of charcuterie, cheeses & accoutrements

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Bresaola $42.00/lb
Coppa $38.00/lb
Culatello $38.00/lb
Sliced Salami $36.00/lb
Finocchiona, Umbrian, Toscano, Sicilian al'Arancia, White Rock, Sbriciolona, Blood Salami, Saucisson Sec or Sopressata
Fegatelli $4.50 each or 4 for $16.00
Petit Sec $4.50 each or 4 for $16.00
Guanciale $24.00/lb
Lardo $30.00/lb
Lonza $38.00/lb
Lomo $38.00/lb
Mortadella $25.00/lb
Pancetta $24.00/lb
Pancetta Tesa $30.00/lb
Prosciutto $38.00/lb
Fermin Jamon Serrano-20 Month $42.00/lb
Spanish Style Chorizo $25.00/lb
Single Breed Salametti (Berkshire, Duroc or Red Wattle) $12.50 Each
Any 3 salametti $35.00

napa curing room

Pâtés, Terrines & Confits
Ciccioli $25.00/lb
Duck Confit $30.00/lb
Duck Rillette $32.00/lb
Pork Rillettes $25.00/lb
Liverwurst $12.50 each
Meatloaf $18.00/lb
Pâté Maison $25.00/lb
Duck Terrine $30.00/lb
Pork, Bacon & Mushroom Terrine $28.00/lb
Terrine Forestiere $30.00/lb

Smoked Meats
Beef Jerky $12.50/bag
Slab Bacon $17.00/lb
Bacon Sliced Pack $12.75 each or 3 for $36.00
Smoked Cider Brined Pork Chops $15.00/lb
Smoked Duck Breast $44.00/lb
Sliced Smoked Ham $18.00/lb
Whole Smoked Ham $14.00/lb
Ham Hocks $12.00/lb
Pastrami $24.00/lb
Roast Beef $22.00/lb
Lamb Bacon $30.00/lb
Dry Aged Beef Dog Treats $9.00/bag

sausage for shipping copy

Fresh Sausage
Breakfast Sausage Loose 1 lb packs $14.00/lb Links $15.00/lb
Fennel or Sweet Italian $14.50/lb
Calabrese or Hot Italian $14.50/lb
Crepinettes (Lamb, Pork, Chicken or Duck) *Ask $6.00-$9.50 each
Mexican Style Chorizo-1lb packs $14.00/lb
Merguez $28.00/lb
Toulouse $14.50/lb
Sausage Coils: Basque $16.00/lb or Percorino & Parsley $17.00/lb
Savory Pork & Greens Sausage $15.00/lb
Hot Dogs $16.00/lb

Whole Liberty Duck $10.00/lb
Liberty Duck Legs $16.00/lb
Liberty Duck Breast $28.00/lb
Whole Switzer Farm Rabbit $14.00/lb
Fogline Pastured Chicken $10.00/lb
Root Down Pastured Chicken $10.00/lb
Pollo Verde or Pollo al'Diavolo Marinated Chickens $10.00/lb
Broken Arrow Ranch Quail $9.00 Each
Stuffed Quail * Ask About available stuffings $14.00 Each

Pasture Raised Heritage Pork
Ground Pork $9.75/lb
Pork Stew Meat $9.75/lb
Chops-Porterhouse $13.00/lb
Chops-Loin $14.50/lb
Bone-in Loin Roast $14.00/lb
Boneless Loin Roast $16.00/lb
Shoulder or Picnic $8.75/lb
Marinated Shoulder or Picnic Roasts $10.00/lb
Belly $10.00/lb
Country Rib Roast $14.00/lb
Tenderloin $18.00 lb
Pancetta Wrapped Tenderloin $21.00/lb
Spare Ribs Plain $10.00/lb Rubbed $10.50/lb
Baby Back Ribs $11.00/lb
Fresh Ham/Pork Leg $8.50/lb
Fresh Pork Hocks $7.50/lb
Cheeks $13.50/lb
Shoulder Chops $16.00/lb

Local Lamb
Ground $18.00/lb
Stew Meat $18.00/lb
Whole Rack (As Is) or Chops $32.00/lb
Frenched Lamb Rack or Chops $44.00/lb
Boneless Lamb Leg Sirloin Roasts $23.00/lb
Lamb Leg Bone-in $16.50/lb
Lamb Shanks $13.00/lb
Bone-in Lamb Shoulder $15.00/lb
Boneless Lamb Shoulder $17.00/lb
Boneless Breast $15.00/lb
Bone-in Breast $13.50/lb
Lamb Neck $12.75/lb
Lamb Ribs $14.00/lb
Lamb Bacon $30.00/lb

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Well Raised Beef
Dry Aged Bone-in Ribeye Steaks or Standing Rib Roast $43.00/lb
Boneless Ribeye $43.00/lb
New York $32.00/lb
Hanger $27.00/lb
Picanha $23.00/lb
Brisket $14.00/lb
Short Ribs $17.00/lb
Sirloin $17.00/lb
Stew Meat $16.00/lb
Ground $16.00/lb
*Ask about grass fed beef and other great available beef cuts

Frozen Pantry
Bone Broth-pork, beef, chicken or duck $7.50/pint
Lamb & Beef Ragu $14.00/pint
Pork & Beef Sugo $12.00/pint
Frozen Soups *Ask $8.00/pint or $15.00/qt
Pork & Beef Meatballs $24.00/qt
Lard $12.00/pint
Leaf Lard $12.00/pint
Suet $12.00/pint
Duck Fat $18.00/pint

Pickles & Provisions
Roasted Lagier Ranch Almonds with Rosemary $6.00 each
Marinated Olives $10.50/12 oz or $14.00/lb
Cornichons $10.50/12 oz or $14.00/lb
Castelvetrano Olives $7.00 each
Pickled Red Cabbage $10.50/12 oz or $14.00/lb
House Made Sauerkraut $10.50/12 oz or $14.00/lb
Bread & Butter Pickles $10.50/12 oz or $14.00/lb
Chow Chow $10.50/12 oz or $14.00/lb
Organic Medjool Dates $9.50/12 oz

Dairy & Eggs
Pasture Raised Eggs $10.00/dozen
Straus Sweet Butter $12.50/lb
Beurre de Baratte $12.50 each
Cowgirl Creamery Creme Fraiche $4.50 each
Black or White Truffle Butter $55.00/lb

Pennyroyal Chive Laychee $16.00
Pt. Reyes Creamery Toma $9.00 each
Pt. Reyes Creamery La Quinta $14.00 each
Taleggio Vero 22.00
McKinley Cheddar $29.00
Camembert di buffala 20.00 each
La Tur 15.00 each
*Ask about other available cheeses

From The Sea
Conservas de Cambados Razor Clams in Brine $16.50 each
Conservas de Cambados Octopus in Galician Sauce $13.00 each
Catalina's Choice Tuna in Oil $8.00
Catalina's Choice Smoked Tuna in Oil $9.00
Principe di Gerace Mediterranean Anchovies in Olive Oil $16.00
Spicy Anchovies in Olive Oil $14.00

Bread & Crackers
Taralli $9.50
Brewer's Crackers $9.00

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Grains, Beans, Pasta & More
Rancho Gordo Heirloom Beans (ask about available varietals) $7.50/lb
Rancho Gordo Wild Rice $11.00/lb
Wine Forest Porcini Wild & Brown Basmati Rice $14.00 each
Wine Forest Porcini Polenta $14.00 each
M'hamsa Organic Hand Rolled Couscous $11.00 each
Gentile Organic Pastas-Spaghetti, Bucatini, Penne, Rigatoni or Paccheri $9.00
Fratelli Minaglia Organic Lasagna $7.50 each
Morelli Egg Pappardelle $10.00 each
Morelli Whole Wheat Penne $9.00 each
Cascina Oschiena Farro $14.00/ 500g
Cascina Oschiena Arborio or Carnaroli $14.00/500g

Shameless Promotional Items
Fatted Calf Short Sleeve Logo Shirt $20.00
Fatted Calf Logo Trucker Hat $15.00
Fatted Calf Logo Canvas Tote $15.00
Fatted Calf Logo Cooler Tote $26.00
In The Charcuterie Book $40.00
Jerky Book $22.00
Gift Certificates available in any denomination

Fatted Calf Ferry Building Store Hours

Monday through Friday 10:00 am until 6 pm

Saturday 8:00 am until 6 pm

Sunday 10 am until 4 pm

To place an order for pick up at our SF Ferry Building location email sfshop@fattedcalf.com or call (415) 400-5614.

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