Epicurus Gourmet is a high-end, specialty food warehouse open Tuesday through Saturday to both professionals and the public. With new items arriving weekly, we are stocked with 1080 items from across the globe including cheese, charcuterie, pâté, sausage, caviar, duck, olive oil, vinegar, truffle products, pasta, seafood, mushrooms, salt, jams, honey, cookies, chocolate, tea, lemonade, baguette, and of course insanely delicious butter from France. Warehouse shop, save money, and eat delicious!

Warehouse Hours:

Tuesday: 11:00am to 6:00pm

Wednesday: 11:00am to 6:00pm

Thursday: 11:00am to 6:00pm

Friday: 11:00am to 6:00pm

Saturday: 11:00am to 5:00pm

Sunday & Monday: Closed

Details:
​- We are open to both professional clients and the general public.
- Please bring shopping bags, and if needed, insulated bags and ice packs for your purchase!
- All items for purchase are on display with pricing.
- Items can be purchased both individually or by the case.
- Gift Certificates are available for purchase at our warehouse.
- We accept all credit cards, apple pay, and cash.
- Warehouse: 12140 Sherman Way, North Hollywood, CA
- Parking is available.
- Feel free to call or email if you have any questions about the products available.

Directions:
- Entrance is on the south side of Sherman Way.
- Our warehouse is in a brown cinder block industrial complex. The address, 12140, is on the door, and above the door is a large "Epicurus Gourmet" sign. Parking is available, look for the red and white signs on the left.
- Going west on Sherman Way: Turn left just west of Laurel Canyon Blvd to cross Sherman Way (there is a left hand turn lane - be careful of oncoming traffic please!). Drive straight once you turn in and our warehouse is 3 doors down.
- Going east on Sherman Way: Enter 4 driveways east of the "Lamps Plus" sign, before the "ATC" sign. Look for the small yellow posts when you turn in. Drive straight once you turn in and our warehouse is 3 doors down. If you miss the driveway, don't worry, just turn into the next entrance and back track.